Origins: Kenyan Coffee Tasting
About
Join us for an immersive experience at the 'Origins: Kenyan Coffee Tasting' event on June 20, 2026, from 9:30 am to 12:00 pm at 3150 SW 145th Ave, Miramar, FL. This one-time event will take coffee lovers and curious newcomers on a journey through the rich landscapes of Kenya, renowned for its exceptional coffee beans. Attendees will have the opportunity to savor various Kenyan coffee varieties, guided by expert baristas and coffee connoisseurs who will share insights into the unique flavor profiles and growing practices that make Kenyan coffee globally recognized. Engage with fellow coffee enthusiasts, network with industry professionals, and participate in interactive tasting sessions where you'll learn the art of coffee cupping—a method used by professionals to evaluate the qualities of coffee. The atmosphere promises to be vibrant and educational, creating a welcoming space for discussions about sustainable sourcing, the cultivation process, and the cultural significance of coffee in Kenya. Whether you're a seasoned coffee drinker or simply looking to expand your palate, this event is designed to enrich your appreciation for one of the world’s beloved beverages.
- Experience hands-on coffee cupping sessions where you can taste and compare different Kenyan coffee beans, guided by industry experts who will teach you the nuances of flavor profiling.
- Engage in lively discussions with coffee professionals and other attendees, creating networking opportunities that extend beyond the event as you share your passion for coffee and learn from one another.
- Discover the background of Kenyan coffee production, including its unique growing conditions, processing methods, and cultural importance in Kenyan society, allowing you to appreciate every sip from farm to cup.
Contact Information
Schedule
9:30 AM — Registration
10:00 AM — Coffee origin stories / cultural discussion
11:00 AM — Guided coffee Coffee Tasting
11:30 AM — Networking light bites
12:30 PM — Expo / marketplace
